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Features :
Easy to use - the sous vide ensures your food is never overcooked – instead enhancing flavor, texture and tenderness. Suitable for use with all kinds of foods – including meats, seafood, vegetables, legumes, fruit and eggs
Safe - Just clamp onto the side of your stock pot or cookware, suspending its stainless-steel bottom half down into the water and set desired temperature for a hassle-free food preparation
LCD Display - The Sous Vide Thermal Immersion Circulator features a high-resolution LCD display and a single-touch digital soft buttons
Circulation Technology - With uniform heat distribution and constant temperature. distributes the heat evenly through the water flow to keep the whole pot in a constant temperature
Reliable and quiet - To use it, just put the device in any pot and fill with water. We offer our best customer service 24/7 ready to solve any question or issue