Japanese clay pot (donabe) cooking is one of the oldest methods of cooking that is versatile and simple yet prepares dramatic and comforting one-pot meals Made of high quality porcelain with a thick and double lidded opening and lid. Crafted by artisan in Japan Unlike traditional clay pot, this pot does not require you to season it prior to using. It is ready to use as is. Great for preparing traditional Japanese meals like mixed rice dish, soup, casseroles Donabe pots are handy and versatile but use extreme care when handling it. Hand washing is recommended as you do not want to soak the donabe for a long time in soap or scrub it too harshly
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Item# : SPM16169297324
Model # : 1